These 14" x 18" Re-THERM Pouches from VacMaster® are able to withstand boiling temperatures longer than other bags. Re-THERM pouches are meant for re-thermalizing food and these boilable cooking pouches can stand up to (100° C) 212° F for 30 minutes, even when other pouches would swell and delaminate. Heavy-duty side seams are designed to endure long boiling times to preserve the quality of food inside the bag. Vacuum package meals and then simply boil when ready to cook. Constructed of high barrier Nylon/Polyethylene, bags are true to dimension and can be frozen, refrigerated, microwaved, used as boilable soup bags, or cooked sous vide. These puncture resistant pouches protect your food from freezer burn and dehydration. BPA-free and FDA approved, they are transparent, allowing for easy identification of the product.
Model #: 30753
Compatible with chamber vacuum sealers
Can stand up to (100° C) 212° F for 30 minutes
Heavy-duty side seams are designed to endure long boiling times to preserve the quality of food
Can be frozen, refrigerated, microwaved, used as boilable soup bags, or cooked sous vid